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How to Prepare Appetizing Eggroll wrapped pulled pork

Eggroll wrapped pulled pork.

Eggroll wrapped pulled pork You can cook Eggroll wrapped pulled pork using 3 ingredients and 7 steps. Here is how you cook it.

Ingredients of Eggroll wrapped pulled pork

  1. It's 2 cups of pulled pork, see my recipe for Onion barbecue pork with homemade coleslaw and sweet potatoes.
  2. You need 4 of large egg roll wraps.
  3. It's as needed of oil to fry.

Eggroll wrapped pulled pork instructions

  1. Make the pulled pork and set aside, to cool..
  2. Heat oil.
  3. Turn the wrapper so the points are straight up and down. Add pulled pork to center fold the sides in, and roll the egg roll.
  4. Put the egg roll in hot oil with flap side down..
  5. Fry till crispy and turn and crisp the other side..
  6. Move to a paper towel to absorb excessive oils..
  7. Serve I hope you enjoy!.