Recipe: Yummy Banana Crumble Bread

Banana Crumble Bread.

You can have Banana Crumble Bread using 19 ingredients and 7 steps. Here is how you cook that.

Ingredients of Banana Crumble Bread

1. It's of Mix these and set aside.
2. Prepare of medium or large bananas.
3. You need of brown sugar.
4. You need of vanilla extract.
5. You need of ground cinnamon.
6. It's of Cream together first 3 ingredients, then add eggs.
7. You need of butter, softened.
8. It's of sugar.
9. Prepare of sour cream or Greek yogurt.
10. It's of eggs, room temp.
11. It's of Whisk in a separate bowl.
12. Prepare of all-purpose flour.
13. It's of baking soda.
14. It's of salt.
15. You need of Crumble.
16. You need of cinnamon.
17. Prepare of flour.
18. Prepare of brown sugar.
19. Prepare of butter, cold.

Banana Crumble Bread instructions

1. Mash bananas, brown sugar, vanilla extract, and ground cinnamon..
2. In a large bowl, cream butter and sugar together and sour cream until light and fluffy. Add in eggs and beat until mixed..
3. Sift in flour, baking soda, and salt. Stir until just combined. Add in sour cream and stir..
4. Pour in mashed bananas, and mix until combined..
5. Divide batter into 2 loaf pans.
6. Combine crumble ingredients. Cut in butter with a pastry cutter, and mix until the topping looks like coarse crumbs. Sprinkle coating evenly over the batter in both pans..
7. Bake at 325F for about 35-40 minutes or until cake tester comes out clean with just a few moist crumbs stuck to it. Allow to cool for 10 minutes. Move to a wire cooling rack. Slice and enjoy! Helen Klassen.