Recipe: Appetizing Instant Samosa by using spring roll wrappers
Instant Samosa by using spring roll wrappers.
You can cook Instant Samosa by using spring roll wrappers using 16 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Instant Samosa by using spring roll wrappers
- Prepare For of potato stuffing:.
- You need 1 tbsp of oil.
- It's 1 tsp of cumin seeds.
- Prepare 4 medium sized of boiled and mashed potatoes.
- Prepare 1 tsp of coriander seeds.
- Prepare 1/2 tsp of anardana seeds.
- It's 2 of green chillies.
- It's 1/2 cup of green peas(matar).
- It's 1/8 cup of small paneer cubes.
- Prepare 6-7 half of cashews.
- It's 6-7 of raisins.
- You need 1/2 tsp of chilli powder.
- You need 1/2 tsp of garam masala.
- You need 1 tsp of salt.
- Prepare Handful of coriander leaves.
- It's as required of Readymade spring roll wrappers.
Instant Samosa by using spring roll wrappers instructions
- Put wok on a fire add some oil in it.Heat the oil and then add jeera,coriander seeds,green chillies,green peas,paneer cubes,cashews and raisins.Then fry it for a minute..
- Now add chilli powder,garam masala, anardana seeds, mashed boiled potatoes.Mix it well..
- Then add salt,coriander leaves and mix it and let them cool..
- Now take a wrapper add the filling and seal it with water gently and properly.Make all the samosa's like this..
- Drop it in hot oil on low flame.Fry it on low heat until it comes up.Fry it on low to medium heat until golden brown..
- Take it out.Crispy samosa is ready..