Easiest Way to Cook Appetizing Crispy Mushroom
Crispy Mushroom.
You can cook Crispy Mushroom using 11 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Crispy Mushroom
- You need 400 gr (1 lb) of fresh button mushrooms.
- Prepare of Bread crumb / panko as needed (forget to weigh it, about 2 cup).
- It's of oil for deep frying.
- It's of Wet coating ingredients:.
- You need 75 gr of all purpose flour.
- It's 30 gr of cornstarch.
- You need 1/2 tsp of salt.
- It's 1/4 tsp of garlic powder.
- It's 1/4 tsp of baking powder.
- You need to taste of ground black pepper.
- It's 180 ml of water.
Crispy Mushroom step by step
- Use a clean dish towel to wipe the mushrooms clean. Halved or quartered the mushroom if they are big..
- Mix well all the ingredients for wet coating..
- Heat about 2 inches of oil in a large pot (about 350°F)..
- Dip each mushroom in the batter, allowing excess to drip off..
- Coat each mushroom in bread crumbs..
- Add mushrooms to the hot oil. Allow the mushrooms to cook until they are golden brown and crispy..
- Transfer mushrooms from the oil to a paper towel lined plate. Allow the mushrooms to cool for a few minutes before serving with ranch dressing..