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Recipe: Delicious Meatloaf with glaze

Meatloaf with glaze.

Meatloaf with glaze You can cook Meatloaf with glaze using 25 ingredients and 7 steps. Here is how you cook that.

Ingredients of Meatloaf with glaze

  1. It's of 80 / 20 lean ground hamburger.
  2. Prepare of butter optional.
  3. You need of olive oil optional.
  4. It's of Panko Italian seasoned bread crumbs.
  5. It's of greek seasoning.
  6. It's of Creole seasoning.
  7. It's of garlic powder.
  8. Prepare of medium onion finely diced.
  9. You need of garlic minced.
  10. It's of shredded carrots chopped up fine.
  11. You need of celery finely diced.
  12. Prepare of small red bell pepper chopped up fine.
  13. You need of spicy ketchup (ketchipotle).
  14. Prepare of ketchup or use a total of 1/2 cup if no spicy ketchup.
  15. You need of eggs beaten.
  16. You need of Worcestershire sauce.
  17. It's of Glaze topping.
  18. Prepare of Brown sugar.
  19. You need of maple syrup.
  20. It's of spicy Brown mustard.
  21. You need of ketchup (plus 1 Tablespoon spicy ketchup optional.
  22. You need of : NOTE : For patties and muffin tin meatloaf.
  23. It's of On a baking sheet form mixture into patties or fill muffin tins.
  24. You need of Bake for 35 minutes.
  25. You need of Then top with a little glaze and bake for about 10 more minutes.

Meatloaf with glaze instructions

  1. Optional step In a skillet sautee onion, celery, red peppers, garlic and carrots in butter and olive oil till tender..
  2. Pre heat oven to 375 degrees.
  3. Mix everything well except topping.
  4. Form into a loaf in a 13×9 inch dish.
  5. Bake for 1 hour and 20 minutes or till done. Mix up glaze topping and set aside..
  6. Pour some sauce on and continue to bake for at least 20 more minutes.
  7. Let rest before slicing and serve with additional sauce as desired.