Recipe: Perfect Easy Banana-nut bread
Easy Banana-nut bread.
You can have Easy Banana-nut bread using 9 ingredients and 13 steps. Here is how you cook it.
Ingredients of Easy Banana-nut bread
- Prepare of bananas.
- It's of vegetable oil.
- You need of eggs.
- It's of sugar.
- It's of and half teaspoon vanilla extract.
- Prepare of baking soda.
- It's of salt.
- Prepare of flour.
- It's of chopped pecans(optional).
Easy Banana-nut bread instructions
- Preheat oven at 350, and oil cake pan (8"x9" pan) and set aside..
- Smash up bananas in a large to medium mixing bowl. I use a dinner fork to smash my bananas. Try to get as many clumps out as possible. (I use ripe bananas, they are sweeter, and it makes it taste better.).
- Add in your vegetable oil and 2 eggs, beat up the eggs, mix together good. (I breakup my egg yolk before mixing it all together.).
- Then add in the sugar and mix..
- Add in the vanilla extract, baking soda, and salt. Then mix.
- Add in the 2 cups of flour mix together.
- Then mix in your nuts.
- Pour it into the vegetable oiled cake pan..
- Cook at 350 for 25 minutes or until golden brown and done where tooth pick comes out clean..
- Can also cook in cupcake pans at 350 for 15 minutes or until done and toothpick comes clean***.
- Serve and enjoy!.
- **Some people like to combine their wet ingredients, separate from their dry ingredients and then combine everything together, that's fine too***.
- **Tip-check it a couple minutes before the times up with toothpick. Adding only 1-2 minutes at a time, if it is not done. This will prevent burning it.***.